1 bunch of asparagus
2 tbsp butter
1 tsp balsamic vinegar
1 tbsp light sodium soy sauce
salt and pepper to taste
- Preheat oven to 400 degrees. Arrange asparagus on a baking sheet.
- Drizzle with olive oil and a dash of salt and pepper. Bake asparagus in preheated oven for 12 minutes, until tender.
- While asparagus is in oven, in a saucepan, melt the butter, then stir in balsamic vinegar and soy sauce. Once asparagus is out of the oven, drizzle asparagus with sauce and enjoy.
***I have also added sesame seeds to the sauce for a little flare, which is also great, especially with salmon or halibut. This is a great sauce to put on top of any fish.***
Hubby Rating: 9.5, this is a great dish, easy to make and tastes wonderful. You will enjoy the flavor and the change in your typical asparagus recipe!